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This book aims to provide a comprehensive analysis of food security by exploring the interconnections between agricultural practices, nutritional status, socioeconomic factors, and technological advancements. It addresses the challenges posed by population growth, climate change, and socioeconomic disparities, focusing on sustainable agriculture, equitable access to food, and community resilience. The book integrates insights from multilevel modeling, structural equation modeling, and case studies to highlight effective strategies for combating malnutrition, promoting gender equality, and enhancing food systems. It also emphasizes the importance of policy interventions, community engagement, and innovative technologies in fostering a sustainable, resilient, and equitable global food landscape.
Key features
The target audience for this book includes researchers, policymakers, public health professionals, agricultural and environmental scientists, NGOs, community leaders, students, educators, and development agencies. It provides insights into food security, sustainable agriculture, nutrition, gender equality, and community engagement, making it valuable for those involved in related fields and initiatives.
Title: Agriculture, Nutrition, and Resilience
Format: Paperback Book
Release Date: 20 Jul 2026
Author: Shikha Saxena
Sku: 3712143
Catalogue No: 9781032782966
Category: Technology & Engineering
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