Recipes for Living: A Journey of Healing and Culinary Wisdom

In July 1977, a life-altering car accident led twenty-year-old Sandra Dubs to a Hodgkin lymphoma diagnosis. Faced with a compromised immune system after spleen removal and radiation therapy, Sandra embarked on a global quest to bolster her body’s natural defenses.

Her journey led her to nutrition, cooking, and spiritual wellbeing experts, transforming her into an expert in her own right. Despite the cancer’s persistent presence and its aftermath, Sandra’s developed “recipes for living” have paved the way for a fulfilling and remarkable life.

Now, she shares these invaluable recipes with you, offering a path towards healing, nourishment, and a life lived to the fullest.