In Stock at Supplier. Ships within 5-10 Business Days.
269 ELITE Points earned with this purchase! Earn 250 for a $10 Reward!
Not an ELITE Member? Join ELITE here
Buy Now & Pay Later With
Focuses on providing answers to the question of how food production and consumption systems can stay within the limits of the carrying capacity of our natural environment. This work also considers the challenges of food security and nutrition in the context of sustainability and a growing world population.
Ideal for readers interested in business leadership & management.
Title: System Innovation for Sustainability 3
Format: Hardback Book
Release Date: 01 Jul 2010
Author: Ursula Tischner
Sku: 3373543
Catalogue No: 9781906093242
Category: Business Leadership & Management
 |
Help you find exactly what you are looking for, even if you aren't sure yourself! |
|
Track down the hard to find as quickly as possible - if it's available, we will get it! |
|
Deliver fast and friendly service to every customer. |
|
Provide you with the hottest, the latest and a great range. |
|
And if you're not satisified, you can exchange or with a receipt, get your money back - no questions asked! |
Sign In / Register
