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These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practiced by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.
Title: Hungarian Cookbook: Old World Recipes for New World Cooks
Format: Paperback Book
Release Date: 08 Jul 2009
Author: Yolanda Fintor
Sku: 3310249
Catalogue No: 9780781812405
Category: Recipes, Food & Drink
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