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The Kamado Smoker and Grill Cookbook
Chris Grove
Hardback Book  |  Recipes, Food & Drink  |  01 Jul 2014
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The Kamado Smoker and Grill Cookbook/Product Detail/Recipes, Food & Drink
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THE FIRST ALL-ENCOMPASSING GUIDE TO THE WILDLY POPULAR EGG-SHAPED CERAMIC COOKER THAT'S BLOWING UP THE WORLD OF BARBECUE

Organized into 52 tutorials that combine a valuable kamado cooking technique with a delicious recipe, this book takes you from casual griller to kamado master chef with detailed instruction on:

• Grilling: Cajun Strip Steak
• Smoking: Hickory-Smoked Chicken
• Searing: Cowboy Ribeye
• Brick Oven Baking: Wood-Fired Pizza
• Stir-Firing: Thai Beef with Basil
• Salt-Block: Grilling Tropical Seared Tuna
• Cold Smoking: Flavorful Fontina Cheese
• Convection Baking: Apple Flambe

Title: The Kamado Smoker and Grill Cookbook

Format: Hardback Book

Release Date: 01 Jul 2014

Author: Chris Grove

Sku: 3298560

Catalogue No: 9781612433639

Category: Recipes, Food & Drink


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